Pom'Pin

Fryer

175°C - 4-5 min.

Oven

220°C - 15-20 min.

Air Fryer

180°C - 10 min.

Ingredients

Kentang (83%), kentang kering (10%), minyak bunga matahari (6%), garam, dekstrosa, lada putih, serbuk bawang, penstabil: E464

All of our products can be packed in our own brand Ecofrost, but also under private label! We also offer a choice of pack size from 400 g to 5 kg.